Jump to Recipe
Pin RecipeLeave a Comment
Cannelloni consists of fresh pasta rolled into sheets and then cut into squares. Those squares are filled with ricotta and spinach and rolled up. Then it’s layered with a white bechamel sauce, tomato sauce and baked with cheese until bubbly and delicious. 
Prep Time: 1 hour 20 minutes
Cook Time: 20 minutes
cannelloni overhead with aperol spritzes
Pin RecipeLeave a Rating