There’s a good chance that you’re giving me stroooong side-eye right now.
Yes, girl. In cookies. I didn’t exactly invent this idea but I have been seeing white and red miso being used in “hip, cool” bakeries so I figured I’d give it a go.
They add a lot of rich nuttiness to cookies, think peanut butter or almond butter. This cookie almost tastes like it has a mild nut butter in it rather than miso but not really. It’s hard to describe, but I will say it’s very savory. It goes SO well with white chocolate. And the salt just takes it over the edge.
Yesterday I showed a lil’ sneak peek on the Instagram and a lot of ppl were like WHITE MACADAMIA! And I was like well…sorta.
And they sort of remind me of them but more interesting. Remember when you’d go to the mall, eat a Mrs. Field cookie and look at lingerie in Victoria’s Secret and go to The Gap. I miss those dayz!
I actually always dreamed of getting those cookie cakes with my name written on them but then when the time came, I could never make the sacrifice because I LOVE CAKE.