Western Union engaged me to participate in their “On the Map with Western Union” program where they are exploring the inspiration and innovation that different heritages inspire. Western Union asked me to share my story about how my upbringing has influenced my cooking and how their mobile app is a super easy way to send money to different parts of the world.
My favorite part about partnering with Western Union to create a Peruvian brunch together was that my mom actually schooled me big time!! I’ve made these dishes so many times and I thought I actually knew how to make them but turns out every time we talk about a recipe she “accidentally” leaves something out. But this time, I was in the kitchen with her and she showed me every.single.step. I finally—after a lot of years—have learned how to make my favorite Peruvian appetizer, papa a la huaincaína, correctly!
My abuelita, on my dad’s side, looooves Peruvian food (even though she’s Colombian). She’s a pretty eccentric character and has always always found it funny to send me random amounts of money for my birthday (all via Western Union!). One year it was $17.50, the next year it was $22.75 and another year it was $24.50. It’s always a fun surprise to receive a birthday card from her!
When I first started my blog, she—along with my parents—were my only visitors. She barely knows how to work a computer but somehow managed to figure out how to go to acozykitchen.com. It was a struggle trying to explain what a browser was to her but where there’s a will, there’s a way!
Whenever I’ve come out with a book, believe it or not, she’d actually much rather send me the money (via Western Union, actually) and have me send her the book vs. buy it from a store. And every time, I insist that she doesn’t actually send me any money but she would have it no other way! Western Union makes it super easy and seamless for her to send money (and for me to receive it).