Aguachile

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Aguachile is a pepper lime sauce (jalapeño pulverized with water and lime) tossed with butterflied shrimp. Topped with slices of avocado and red onion and served with crispy tostadas.
Prep Time: 20 minutes

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Disclosure: This post may contain affiliate links, which means I may earn a commission if you click on the link and make a purchase.