These Red Velvet Lava Cakes are the perfect dessert for two! They’re gluten-free, made with almond flour, chocolate-y, so super delicious and can be made in one single bowl!
I’m not what you would consider an avid-shopper. I try my hardest to spend my money on experiences like meals at new-to-me restaurants, vacations or day-trips. I figure my money is better spent in those areas…except for this time of year. I’m currently trolling these internets for sales like a crazy person. Right now if you asked me what site is having what kind of sale, I’d totally be able to tell you. And, I probably be able to offer the latest legit promo code.
I also love, LOVE tracking packages. I think this goes back to my love of the Domino pizza tracker – I think I just love the idea of knowing where something is, expecting its arrival, being updated and then it finally arriving. AHHH!
I ordered Amelia and my childhood dog, Chuck, Barkboxes for Christmas and I’m so psyched to know that the packages are currently in New Jersey. Like, thank you for telling me that. I love that.
Are you a 90s wild-child?
If so, then you might remember Rayanne’s mom in My-So-Called-Life? (You also may enjoy this Delia’s catalog throwback I saw via Jessica.) Anyayz, Rayanne’s mom partied and made out with Bobby Dylan and would make microwave appetizers for dinner and let her daughter drink in the house because “if you’re gonna do it, I’d much rather have you do it here…” If me mothering Amelia says anything it says that I’m probably gonna be like Rayenne’s mom. Yesterday as I was finishing my breakfast, I looked down and saw her staring at me lovingly. I wondered if she’d love a bean soaked in egg yolk. I pierced this big ol’ heirloom bean with the tines of my fork and pointed it toward her mouth and she bit it off so daintily, as if she’d been eating with a fork and knife her whole life.
I made a little Instagram video, posted it and then deleted it because I thought people would judge me. I was afraid of being perceived as a bad dog mom!!! But maybe I am. Maybe I’m just too lax.
Heeeeey! Hi. It’s Monday. I hope you’ve had your coffee because you’re about to hear me ramble on and on about what an awesome and easy dinner this is. Fuuuuuun!
I’d like to nominate this dish as one of my fav things to cook when I’m short on time and I want something easy that requires literally no brain power. “No brain power recipes” could be a whole cookbook idea. Seriously. Someone get on that!!
This recipe is way loose, and basically–minus the produce–a pantry dish. Pantry dishes are cool. Like, if you don’t have carrots, onions and garlic hanging out in your kitchen, it’s definitely not the end of the world. This thing will still work. Also–a plus–this dish is a like a unisex shirt–it can act as dinner or brunch. Niiiice!
P.S. This is the last of the videos for a while. Did you like them? I’ve been playing around with the idea of doing more videos for daaa blog and wanna know if you dig ’em! xx
(Take the jump for the recipe!)