How to Soften Brown Sugar
This is a step-by-step on the best option to soften brown sugar. There are various methods and ways to do this--all are easy and quick!
Prep Time3 minutes mins
Inactive Time6 hours hrs
Total Time6 hours hrs 3 minutes mins
Course: Dessert
Cuisine: American
Diet: Vegetarian
Servings: 4
Cost: $1
Different Options:
- 1 slice bread (white bread works great)
- 1 sliced apple
- 1 clay tile (for brown sugar softening)
To Soften Brown Sugar:
Add the brown sugar to a large bowl (or if your brown sugar is stored in a big bin, you can just add the things to that) and place the apple or bread right on top. Wrap it tightly with plastic wrap and let it sit for at least 4 hours, ideally overnight.
When you wake up, you can unwrap the bowl and you'll be met with soft brown sugar.
Calories: 19kcal | Carbohydrates: 3g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.04g | Trans Fat: 0.003g | Sodium: 33mg | Potassium: 10mg | Fiber: 0.3g | Sugar: 0.4g | Vitamin A: 0.3IU | Vitamin C: 0.03mg | Calcium: 9mg | Iron: 0.3mg