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Rose Sangria
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Summer Rosé Sangria

This summer rosé sangria has a base of rosé wine, Cointreau (orange liqueur), fresh orange slices, lime, strawberries and raspberries. Sparkling water is added at the end and it’s super delicious and refreshing. 
Prep Time5 mins
Cook Time5 mins
Chilling Time2 hrs
Total Time2 hrs 10 mins
Course: Drinks
Cuisine: American, Spanish
Keyword: rose sangria
Servings: 6
Calories: 142kcal
Cost: $9

Ingredients

Strawberry Syrup:

  • 1/4 cup water
  • 1/2 cup white sugar
  • 1/4 pound strawberries trimmed and sliced
  • 1 pint raspberries (1/4 cup reserved for syrup)
  • Pinch of kosher salt

Sangria:

  • 1 bottle 750 ml rose
  • 1/3 cup Cointreau (3 fluid ounces)
  • Juice of 1 lime
  • 1 orange sliced
  • 1 lime sliced
  • 1/2 pound strawberries trimmed and sliced
  • 1/2 cup raspberries

For Serving:

  • Sparkling water
  • Ice

Instructions

To Make the Syrup:

  • In a small saucepan, set over medium heat, combine the water, sugar, strawberries, raspberries and pinch of kosher salt. Allow to simmer for about 5 to 6 minutes, until everything has softened. Pour through a strainer and push the syrup through. Allow to cool completely.

To Assemble the Sangria:

  • In a pitcher, pour in the rose, reserved syrup, cointreau, orange slices, strawberries, lime, lime juice and raspberries. Transfer to the fridge to chill for 2 hours or overnight.
  • When you’re ready to serve, pour in the sparkling water. Pour over ice and garnish with fruit.

Notes

Tips and Tricks 
  • Can I make this ahead? Yes, you can make this up to 2 days in advance. 
  • If you don’t want to use rosé, you’re more than welcome to switch it out for a dry white wine. 
  • Can I use moscato? Eeeesh. I mean…if you want to. If you’re going to use a sweeter wine, I’d skip the fruit syrup or you can add half. 

Nutrition

Calories: 142kcal | Carbohydrates: 35g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 2mg | Potassium: 272mg | Fiber: 8g | Sugar: 26g | Vitamin A: 91IU | Vitamin C: 71mg | Calcium: 44mg | Iron: 1mg