Browsing Tag

Doughnuts

Pumpkin Chocolate Doughnuts

Desserts

Pumpkin Chocolate Doughnuts

I know what you’re probably eating today. I’m gonna take a very wild guess. It’s a sandwich, piled high with shredded dark meat turkey and cranberry sauce and mayonnaise and if you’re super crazy, you might’ve added mashed potatoes on your bread. I say live it up because in January everyone is going to be on a cleanse.

This recipe is all about using up those last bits of pumpkin puree you might have in your fridge from the pumpkin pie you maybe made. Or maybe didn’t.

For this post I teamed up with presse. I figured it was a good match because nothing goes better with doughnuts than coffee…and vice a versa.

Pumpkin Chocolate Doughnuts

Pumpkin Chocolate Doughnuts Continue Reading

Big Ass Doughnut (with Big Sprinkles, Too)

Cakes, Chocolate, Desserts

Big Ass Doughnut (w/ Big Sprinkles, Too)

Today is National Big Ass Doughnut Day, did you know that?!

You didn’t know that because it’s not. I would just like it to be. Or maybe I’m just tired of reading about anything national day and this is my way of being a brat about it.

Regardless, there’s a big doughnut just waiting to be made. It starts with a big doughnut pan set. I know. It sucks but it really does require a special pan. A bundt pan will do in a pinch. Luckily, the pan is pretty cheap.

Big Ass Doughnut (w/ Big Sprinkles, Too)

Another thing that is required (yet fun) are homemade BIG sprinkles. Because a big doughnut needs sprinkles that are appropriate in size. So, let’s make homemade sprinkles. Of course, if you’re feeling especially lazy, you can just pour da regular kind on. NO SHAME!

I doubled my chocolate baked doughnut recipe and followed the ratios for the recipe for sprinkles from Food52. If you’ve never made sprinkles before, they are about a million times easier than you would think.

Big Ass Doughnut (w/ Big Sprinkles, Too)

Big Ass Doughnut (w/ Big Sprinkles, Too) Continue Reading

Rhubarb Poppy Seed Baked Doughnuts

Breakfast, Desserts

Rhubarb Poppy Seed Baked Doughnuts // www.acozykitchen.com

Today is National Doughnut day which means you must make these…this weekend. I honestly never pay attention to this day or that day because it seems like every single day it’s something else. Also, who came up with these designated food days? Where’s the calendar where all these days exist? And if it’s just some rando person coming up with them, then can I come up with a dedicated day?

Mine will probably be sort of specific…like, Skip-Work-And-Pet-A-Corgi-Day, or Let’s-Make-Pie-Day-And-Give-It-To-Our-Neighbor-Day, or Let’s-Get-Our-Nails-Did-And-Then-Eat-Tacos-Day. Basically my days have a lot more to them than just eating one type of meal or food item…they’d be adventure-driven. Anyway, that’s not going to happen so here’s a recipe so you can just make doughnuts.

Rhubarb Poppy Seed Baked Doughnuts // www.acozykitchen.com Continue Reading