Coffee Pancakes

Breakfast, Pancakes

Two days ago I got the sickness.  All that ran through my head was that I had the sniffling, sneezing, coughing, aching, stuffy head, fever, I’M SO SICK, OMG, (!!) I HATE THAT STUPID NYQUIL COMMERCIAL thing going on.

No biggie. I put on my happy sick face (it’s cute, seriously!) and embraced it.

I made a stack of pancakes, threw on some sweats, curled up on the couch and watched Wet Hot American Summer for the thousandth time. Best remedy for a cold ever.

For the record, I made these pancakes twice this week. Twice!!

The first time I was too sniffly to stand on chairs, take pictures and try to make stuff look pretty.

Once I was feeling a little better, I made them again. 

They’re everything pancakes should be: light, fluffy, slightly sweet, a little tangy with a total bonus flavor: coffee!

Yeah, I’m seriously patting myself on the back for this one. It’s no big secret I love coffee. I’m a big time addict.

It took me a few times to get these right. The first time I tried them with really good, strong espresso…and it no workie.  The coffee flavor wasn’t strong enough and the batter was watery. Big time bummer.

Second time around I decided to use instant coffee granules and added them to the buttermilk and egg mixture. Worked! Done! Boom! A cup of coffee in pancake form.

#ilovecoffee

#justlikeiloveyou

Coffee Pancakes

Print
Coffee Pancakes are fluffy pancakes that taste just like your favorite cup of coffee. Perfect for any brunch or breakfast when you want double the coffee flavor.
CourseBreakfast, Brunch
CuisineAmerican
Keywordcoffee pancakes recipe, how to make coffee pancakes, mocha pancakes, one-bowl pancakes, pancakes
Prep Time: 12 minutes
Cook Time: 15 minutes
Total Time: 27 minutes
Serving Size: 4
Calories: 234kcal

Ingredients

  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 1 large egg
  • 1 cup buttermilk , shaken
  • 1 tablespoon instant coffee granules

Directions

  • Pre-heat oven to 250˚F so you can keep the pancakes warm while the others are cooking.
  • In a medium bowl, sift together the flour, baking powder, baking soda, salt and sugar.  In a large measuring cup (or small bowl), beat together the egg and buttermilk.
  • Next, whisk in the instant coffee until completely blended. In two batches, add the wet ingredients to the dry ingredients and mix until just combined. The batter should have some small to medium lumps.
  • Heat up your griddle or cast iron skillet over medium low-heat and brush with 1 tablespoon of butter. Using a 1/4 cup measure, add the batter to the warm skillet and cook until bubbles form along the sides and in the center. Flip. And cook on opposite side until golden brown.  Transfer to oven until you've gone through all the batter. Serve with warm maple syrup and a dollop of butter.
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71 Comments

  • Avatar
    Reply Abby June 2, 2011 at 3:43 am

    Adrianna these look great but I think maybe you forgot to add the amount of coffee? Hope you are feeling better girl! Feel icky yet still so witty….you go sista!

    • Adrianna
      Reply Adrianna June 2, 2011 at 9:43 am

      Thanks, lady. It’s in there now!

  • Avatar
    Reply Rachel June 2, 2011 at 4:13 am

    Coffee AND Pancakes? Two of my favorite things! 🙂

  • Avatar
    Reply Averie (LoveVeggiesandYoga) June 2, 2011 at 6:14 am

    coffee IN pancakes? I LOVE IT!

  • Avatar
    Reply heather June 2, 2011 at 6:43 am

    Sometimes great inspiration comes from feeling less than perfect. Strange, isn’t it? I do hope you’re righted by now, but am glad your illness inspired such a killer ‘cakes recipe! I’ll have to surprise my fiancée when he gets back from Texas on Saturday morning. Huzzah for coffee!

    Cheers,

    *Heather*

  • Avatar
    Reply annemineli June 2, 2011 at 6:46 am

    Ellerinize sağlık…mucuk.mucuk…..

  • Avatar
    Reply Janice June 2, 2011 at 7:36 am

    As always, gorgeous pictures – the lighting in your kitchen is magnificent! This recipe is also a perfect idea for a father’s day breakfast. 🙂

    Also am curious how much coffee you put into the mixture?

  • Avatar
    Reply laura @ glutton for nourishment June 2, 2011 at 7:40 am

    this sounds great! the coffee is not listed in the ingredients tho…

  • Avatar
    Reply Becky June 2, 2011 at 8:27 am

    Oh my, how yummy! My hubby isn’t a coffee drinker so I’ll have to scarf down a batch of these by myself – darn! ; )

    Hope you’re feeling better!

  • Avatar
    Reply Katrina June 2, 2011 at 8:33 am

    I’m in love! Yum!

  • Avatar
    Reply EatLiveRun June 2, 2011 at 9:52 am

    yum!! I got that same sickness last week so I can totally relate. Making these this weekend for sure!

  • Avatar
    Reply Nadette@Eat, Read, Rant! June 2, 2011 at 10:09 am

    omg, I love coffee, and I love pancakes, and I’m sick too, and I love you. Hey I just wrote a poem without trying. #awesome

  • Avatar
    Reply Mollie June 2, 2011 at 10:50 am

    GENIUS! Coffee+pancakes = match made in heaven! I can’t believe I haven’t thought of this before – thanks for sharing!

  • Avatar
    Reply Johnna June 2, 2011 at 10:56 am

    aww! feel better! (also go to earthbar and get one of those b shots I’m so serious)
    as for the pancakes I’m trying to imagine the flavor and not having luck, so I’m just gonna have to make them or have you make them for me!

  • Avatar
    Reply Beth June 2, 2011 at 11:00 am

    That really is a perfect way to start the day!

  • Avatar
    Reply Jen of My Tiny Oven June 2, 2011 at 11:42 am

    Love coffee and Love pancakes! Wonderful idea!! YUM!

  • Avatar
    Reply DessertForTwo June 2, 2011 at 12:11 pm

    Yeah, so I totally use hashtags outside of twitter. Your hashtags cracked me up!

  • Avatar
    Reply Jessica June 2, 2011 at 12:26 pm

    Umm…you’re a genius. I’ve never thought of combining my two favorite loves together!

  • Avatar
    Reply Sam June 2, 2011 at 12:29 pm

    I love the little bottle with flowers. So pretty. These pancakes look delish.

  • Avatar
    Reply Baking Serendipity June 2, 2011 at 12:39 pm

    I love this! Any way to get extra coffee into my world makes me seriously happy!

  • Avatar
    Reply Angharad June 2, 2011 at 12:57 pm

    These look beyond fabulous dear woman. If I get sick will you come and make me some?

  • Avatar
    Reply Pete June 2, 2011 at 1:10 pm

    Hi future breakfast!!

  • Avatar
    Reply Joanne June 2, 2011 at 6:03 pm

    I wonder if I can get a caffeine fix from these….after all, I can always use a caffeine fix. Awesome! And feel better!

  • Avatar
    Reply The Newlywed Chefs June 2, 2011 at 8:20 pm

    Oh, heaven! Looks perfect. What if you made Nyquil pancakes? Just kidding… but really… haha.

  • Avatar
    Reply Erica J. June 3, 2011 at 7:42 pm

    Seriously tempted to have breakfast for dinner and make these…only I want to add chocolate chips to make mocha pancakes.

    • Adrianna
      Reply Adrianna June 18, 2011 at 12:00 am

      I like how your brain works.

    • Avatar
      Reply Yoleah March 5, 2013 at 10:32 am

      I concur!

  • Avatar
    Reply Nourhan @ Miss Anthropist's Kitchen June 3, 2011 at 7:46 pm

    I love this! Your friend Diana (in Florida) told me about your blog after I told her I had one. So glad she did, your site is great!
    Those coffee pancakes sound SO good right now…omg.

    • Adrianna
      Reply Adrianna June 18, 2011 at 12:00 am

      Diana? I’m not sure I know a Diana…? 🙁

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  • Avatar
    Reply Kelly Hartman June 4, 2011 at 10:53 pm

    I LOVE coffee…MUST try this one!
    K

  • Avatar
    Reply Dana June 5, 2011 at 7:08 pm

    These look like a recipe I should have on hand if I ever find myself in the dog house. Coffee pancakes would certainly garner forgiveness in my household.

  • Reply what i’m loving now: birthday week edition — Eat, Live, Run June 6, 2011 at 4:46 am

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  • Avatar
    Reply Michelle June 6, 2011 at 10:01 am

    Coffee pancakes! Deeeeelish!

  • Avatar
    Reply Pam June 6, 2011 at 4:12 pm

    Are you supposed to add the coffee to hot water first or do you just add the coffee granules, period, no water?? This sounds amazing! Oh, happy birthday week!

    • Adrianna
      Reply Adrianna June 7, 2011 at 2:30 pm

      Nope. Just add to the buttermilk and the coffee granules will dissolve. Oh and it’s Jenna’s (from Eat, Live, Run) birthday, not mine. 🙂

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    Reply courtney June 14, 2011 at 10:22 am

    I thoughtI was the only one who thought of this awesome idea! Your recipie sounds delicious!

  • Avatar
    Reply Michelle @ Taste As You Go June 14, 2011 at 8:47 pm

    My love for coffee prompted me to read through your whole post since I’m not normally a fan of pancakes. This recipe may just change my mind about them!

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    Reply Aragos March 3, 2012 at 11:22 am

    looks so yummy.
    I love coffee.. so I will have a try myself.
    Wish me luck.. 🙂
    thank you for sharing. It is really great

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    Reply Danijela October 23, 2012 at 11:18 am

    What a lovely idea. Coffee and pancakes – just perfect.

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    Reply Coral March 3, 2013 at 5:41 am

    Yes please!!!! Thanks for sharing!

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    Reply Rachel April 8, 2013 at 10:20 am

    These are SO good! The batter smelled just like iced coffee and they’re excellent when cooked! This recipe is a keeper! I am trying your Pretzel Milk Pancakes soon. 🙂

    • Adrianna
      Reply Adrianna April 8, 2013 at 10:29 am

      Oh yay! So glad you loved them. The pretzel pancakes are sort of my favorite ever!

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    Reply Yasmin Malik August 5, 2015 at 5:41 pm

    I just tried these for breakfast this morning! They tasted wonderful. It was a great start to a day. I’m so in love with these pancakes. They are sooo yummy!!! 😀 😀 😀

    Thank you <3

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